Browsing by Author "Harmanci, NY"
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Item An Overview of Analytical Methods for Bisphenol AHarmanci, NY; Yemis, FOur food preparation and eating habits have gradually changed due to the pace of business life. Which have paved the way for the rapid development of ready-made food and plastic production industries. Various packets used for storing and selling ready-made foods and disposable plastic products contain Bisphenol A (BPA) which is very dangerous for health. This substance which can be transferred to the food not only acts like a hormone in the human body but also causes various diseases such as cancer, diabetes and obesity. The sensitive determination of this substance has gained importance in foods, human body fluids and tissues. For this purpose, researchers have developed various chromatographic, electrochemical and spectroscopic methods for BPA determination. In this review, the purpose of use, usage areas, exposure routes of BPA and its harms, methods developed to determine substance in question and pros and cons of various methods are discussed.Item Classification, Uses and Environmental Implications of DisinfectantsYemis, F; Harmanci, NYDisinfectants are not only cleaning reagents such as soap or detergents but are hygienic materials prepared with the composition of various chemicals. Many classification routes are possible, but they are placed in two main groups, such as organic and inorganic disinfectants. The classification prevails for high level disinfectants and depends on chemical structure. In high-level disinfectants aldehydes, hydrogen peroxide, and chloride type chemicals are used. In contrast, alcohols, phenols, ammonium salts, and iodine solutions are recommended for low disinfectant applications. Soap, iodide, and alcohol solutions are the best antiseptic agents for hand and skin. Iodine-based solutions are good primary tissue and skin disinfectants. The alcohol solutions have a good inhibitory effect on many microorganisms, micro bacteria, fungi, and various viruses. These solution types are not hazardous to use as both antiseptic and surface disinfectants compared to many other chemicals.