Emulsions from Physalis peruviana
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Date
2024
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Abstract
Physalis peruviana, commonly known as goldenberry or cape gooseberry, and its by-products have gained attention for their potential use in producing emulsion systems depending on their functional and antioxidant benefits. The development of nanoemulsions from P. peruviana has shown promising results in preserving its bioactive compounds and antioxidant capacity. In addition, its emulsions have high stability, good emulsifying properties, and prospective health benefits, making it a viable option for large-scale production. The use of new delivery systems for bioactive molecules with high specificity and value to improve adherence to therapy is a goal pursued in global investigations. For this aim, developing and commercializing P. peruviana nanoemulsions are a reasonable and profitable approach with promising technology for the future. Moreover, its emulsions have the potential to improve skin moisturization, reduce skin pigmentation, and promote wound healing, in addition to helping to alleviate a range of clinical conditions, including pain, inflammation, and oxidative stress. © 2024 Elsevier Inc. All rights reserved including those for text and data mining AI training and similar technologies.