Turkish Pastirma: A Dry-Cured Beef Product
| dc.contributor.author | Obuz E. | |
| dc.contributor.author | Akkaya L. | |
| dc.contributor.author | Gök V. | |
| dc.date.accessioned | 2024-07-22T08:19:29Z | |
| dc.date.available | 2024-07-22T08:19:29Z | |
| dc.date.issued | 2012 | |
| dc.description.abstract | [No abstract available] | |
| dc.identifier.uri | http://akademikarsiv.cbu.edu.tr:4000/handle/123456789/17692 | |
| dc.language.iso | English | |
| dc.publisher | CRC Press | |
| dc.title | Turkish Pastirma: A Dry-Cured Beef Product | |
| dc.type | Book chapter |