Determinating optimum combination of ageing and manufacturing parameters for laminated composites using response surface methodology
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2023
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Abstract
This study mainly focuses on the effects of ageing and manufacturing parameters on the water absorption behaviour and mechanical characteristics of the glass-fibre reinforced polymer (GFRP) composites, and multiple optimizations of these parameters based on the quasi-static mechanical properties and low-velocity impact performances. Utilizing response surface methodology (RSM), an experimental design was executed varying curing temperature (20-100°C), ageing temperature (20-70°C) and salinity (3-35%). After 59-days ageing period, gravimetric, tensile and low-velocity impact tests were conducted to assess weight gain at saturation, changes in tensile strength, elasticity modulus, peak force and peak energy. Tensile fracture surfaces of aged and un-aged samples were examined using scanning electron microscopy. ANOVA results indicated the adequacy of RSM models, supported by high R2 (>80%) and R2adj (>65%) and proper residual distribution. Gravimetric tests revealed that higher curing and ageing temperatures resulted in greater water sorption-induced weight gain, while elevated salinity had the opposite effect. Ageing temperature and salinity are the most influential factors on tensile strength change. Optimal mechanical properties, minimizing differences between aged and un-aged samples, were achieved at 100°C curing temperature, 20°C ageing temperature and 19.8% salinity. Data from this study can be a valuable reference for designing GFRP composites, particularly in marine applications. © The Author(s) 2023.
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Curing , Fiber reinforced plastics , Laminated composites , Marine applications , Scanning electron microscopy , Surface properties , Tensile strength , Water absorption , Aging parameter , Aging temperatures , Curing temperature , Glass-fiber reinforced polymer composites , Low velocity impact , Manufacturing parameters , Optimum combination , Response-surface methodology , Saltwater absorption , Weight gain , Design of experiments