Biological and mechanical evaluation of cinnamaldehyde doped liquid crystal-polymer composite membranes

dc.contributor.authorSeylan Akış M.
dc.contributor.authorKemiklioglu E.
dc.contributor.authorKemiklioğlu U.
dc.date.accessioned2025-04-10T11:03:00Z
dc.date.available2025-04-10T11:03:00Z
dc.date.issued2024
dc.description.abstractIn this study cinnamaldehyde (CA) doped polyurethane cholesteryl pelargonate cholesteric liquid crystal composite membranes were produced and their properties were examined for use in biological applications. The relationship between the blood coagulation and protein adsorption was studied and the results showed that increasing CA concentration allowed an improvement in biological properties of them. Additionally, the effect of CA on the hyrophobicity of these membranes was investigated by determining water holding capacity, contact angles. The mechanical strength of these membranes were determined and it was found that their strength increased and the ability to elongate decreased with an increasing CA dopant concentration. © 2023 Taylor & Francis Group, LLC.
dc.identifier.DOI-ID10.1080/00914037.2023.2182782
dc.identifier.urihttp://hdl.handle.net/20.500.14701/44430
dc.publisherTaylor and Francis Ltd.
dc.titleBiological and mechanical evaluation of cinnamaldehyde doped liquid crystal-polymer composite membranes
dc.typeArticle

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