Comperative study of catalase immobilization on chitosan, magnetic chitosan and chitosan-clay composite beads

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dc.contributor.authorBasak, E
dc.contributor.authorAydemir, T
dc.contributor.authorDinçer, A
dc.contributor.authorBecerik, SÇ
dc.date.accessioned2024-07-18T11:46:26Z
dc.date.available2024-07-18T11:46:26Z
dc.description.abstractCatalase was immobilized on chitosan and modified chitosan. Studies were carried out on free-immobilized catalase concerning the determination of optimum temperature, pH, thermal, storage stability, reusability, and kinetic parameters. Optimum temperature and pH for free catalase and catalase immobilized were found as 35 degrees C and 7.0, respectively. After 100 times of repeated tests, the immobilized catalases on chitosan-clay and magnetic chitosan maintain over 50% and 60% of the original activity, respectively. The ease of catalase immobilization on low-cost matrices and good stability upon immobilization in the present study make it a suitable product for further use in the food industry.
dc.identifier.issn2169-1401
dc.identifier.other2169-141X
dc.identifier.urihttp://akademikarsiv.cbu.edu.tr:4000/handle/123456789/2734
dc.language.isoEnglish
dc.publisherTAYLOR & FRANCIS LTD
dc.subjectADSORPTION
dc.subjectKINETICS
dc.titleComperative study of catalase immobilization on chitosan, magnetic chitosan and chitosan-clay composite beads
dc.typeArticle

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