FT-IR, FT-Raman and UV spectroscopic investigation, electronic properties, electric moments, and NBO analysis of anethole using quantum chemical calculations
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Date
2014
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Abstract
FT-IR and FT-Raman spectra of anethole (1-Methoxy-4-(1-propenyl)benzene), a flavoring agent of commercial value, have been recorded in the regions 4000-400 and 4000-100 cm-1 respectively. The structure of the title molecule has been optimized and the structural parameters have been calculated by DFT/B3LYP method with 6-311++G(d,p) basis set. The fundamental vibrational wavenumbers as well as their intensities were calculated and a good agreement between observed and scaled calculated wavenumbers has been achieved. UV-Vis spectrum of the title compound was recorded in the region 200-500 nm and the electronic properties such as HOMO and LUMO energies and associated energy gap were calculated by Time dependent-density functional theory (TD-DFT) approach. Nonlinear optical (NLO) study divulges the nonlinear properties of the molecule. Stability of the title molecule arising from hyper-conjugative interactions and charge delocalization has been investigated using natural bond orbital (NBO) analysis. The theoretical results were found to be in coherence with the measured experimental data. © 2014 Elsevier B.V. All rights reserved.
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Keywords
Anisoles , Flavoring Agents , Models, Molecular , Quantum Theory , Spectrophotometry, Ultraviolet , Spectroscopy, Fourier Transform Infrared , Spectrum Analysis, Raman , Chemical bonds , Electronic properties , Molecules , Quantum chemistry , Ultraviolet spectroscopy , anethole , anisole derivative , flavoring agent , DFT , Flavoring substance , FT-Raman , NBO analysis , UV spectrum , chemical structure , chemistry , infrared spectroscopy , quantum theory , Raman spectrometry , ultraviolet spectrophotometry , Electric properties